Beets
Ella’s Borsch
Finally! A recipe! My family has been blessed with phenomenal cooks. My grandma and her sister make absolutely different but fabulously sumptuous borscht. That’s right, borscht. The funny thing is, as ubiquitous as borscht is and as fundamental to “Russian” cuisine, I’ve never made it before today. Usually, this is how the conversation about borscht goes: Me: Grandma, how do I make borscht? Grandma: When would you like it? I’ll make some for you. Me: No, thanks Grandma, I’d like to learn how to make it. Grandma: Well, you’ll need beets and other things. Me: Ok, I’ll call you this evening for a complete...
