I was looking online for a rice, sausage, and beans dish and stumbled upon a Dirty Rice recipe by the Neelys on Food Network. It looked easy, quick, and I had all the ingredients. But I’m sure you noticed that I have to add my own touch to recipes. The Neelys’ recipe didn’t have beans and I switched out a few of the ingredients. Instead of the pork sausage they used, I used buffalo hot dogs from Lakevew Buffalo Farm. I tried the hot dogs earlier in the summer and really liked them; they’re more like brats or sausages than hot dogs and a lot healthier too, probably. Here is what I had. Ingredients: 1 cup uncooked rice 2.5 cups of stock (2...
Read MoreI started making chili a few years ago. I always wanted to know how, but none of my friends made it, so I followed the recipe on the back of a can of beans. But as always, I modified it to my liking. Ingredients: 1 LB of buffalo (or turkey or chicken, any lean meat is good here) 2 16-oz cans of beans (I use Bush’s, but if you have your favorite, use those) 1 16-oz can of diced tomatoes (today I used italian-style, but anything would work) 1 medium-large onion (diced) 3 cloves of garlic (minced) 1-2 TBs of olive oil 1 or 2 red bell peppers (I used a red and yellow here) A handful of spaghetti (optional, but I put it in mine) 3-4 cups of water (depending on if...